Our Story
Serving Hawaii Since 2006
Goma Tei Ramen began at Ward Center in Honolulu in 2006 with a passion for flavorful ramen and Japanese comfort food. Since then, we have grown across Oahu while continuing to refine the dishes, ingredients, and flavors that define Goma Tei experience.
Today, we are proud to welcome guests at Ala Moana Center, Kahala Mall, and Pearlridge Center.
Ramen Has No Boundaries
At Goma Tei, we believe ramen has no boundaries.
We draw inspiration from traditional flavors while continuing to explore new ideas and refine our recipes. From rich sesame-based broths to clear soups, fresh noodles, rice dishes, and appetizers, every dish reflects our commitment to flavor, quality, and consistency.
Our goal has remained simple: create food that we are proud to serve and that our guests look forward to enjoying again.
Health-Conscious Recipes
Our recipes are thoughtfully developed with your health and nutrition in mind, featuring low-sodium, low-fat clear soup bases that don't compromise on incredible flavor.
Traditional Stone Grinding
We use authentic stone grinding methods to create our signature sesame sauce for Tan Tan Ramen, rich in heart-healthy unsaturated fats and bursting with traditional flavor.
Award-Winning Excellence
Our dedication to quality has earned us recognition for our signature Tan Tan Ramen and diverse menu of authentic Japanese dishes that keep customers coming back.
Fresh Kagawa Noodles
Made daily with special flour from Kagawa, Japan for unmatched texture and smoothness.
10+ Years of Excellence
Over a decade of perfecting recipes and serving our community with passion and dedication.
Visit Us Today
Ready to taste the difference? Come experience our award-winning ramen and authentic Japanese cuisine.
